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4 October 2024 - 28 October 2024
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Locally inspired dishes, special one-off events, culinary collaborations, and immersive workshops, all served up with our warm Northland manaakitanga (hospitality) and some of the best views in the world! It’s time to taste the treasures of Tai Tokerau. Join us for an unforgettable month of culinary goodness
An abundance of mouth-watering magic!
Northland is home to delicious, fresh produce, amazing seafood, globally recognised wines, and award-winning restaurants, cafes and markets. Our sub-tropical paradise stretches from Mangawhai to Cape Reinga, the Tasman Sea to the Pacific Ocean! From hearty kai to unique dining experiences, get ready to Savour Northland with a huge range of foodie events this October!